The process of making a bottle of Sauvignon blanc uses a lot of water. At Giesen, we've partnered with Alfa Laval, utilising their decanter technology to enhance our production process. decanter centrifuge technology can reduce the water usage in a winery by as much as 50%. In the Marlborough wine region of New Zealand one award-winning winery is leading the way in modernising the winemaking process. Welcome to Giesen group, where we've learnt that to stay ahead we have to adapt to the challenges of climate change and, of course, to the evolving preferences of our consumers. The decanter helps us to maximise the yield from a scarce resource, while also helping us maintain the freshness and fruit purity that defines the flavour of Sauvignon blanc. By replacing traditional winemaking technology to modern centrifugal separation, this means that the juice can go directly from the decanter, straight to fermentation. And this really simplifies and cuts down some key winemaking processes. In effect, this means that three key winemaking processes become just one. And that, of course, has a really fantastic impact at the winery on reducing our footprint. Unlike when using traditional presses, Alfa Laval Foodec technology does not result in any loss of colour. With the Foodec decanter, you can process the grape inputs gently, avoiding any grinding or abrasion that results in excess of phenols. What I personally like best about decanter technology is the freshness of the juice that we get from the decanters and the reduction in oxidation. And these are two really key components to making really classic styles of white wine that retain their freshness and have that flavour of the vineyard. In recent years, New Zealand's winemakers have made their mark on the international scene with distinctive wines, notably the renowned Sauvignon blanc. The industry continues to expand both at home and in export markets. But it recognises the importance of proactively preparing for climate change and effectively responding to evolving consumer preferences. We are dedicated to never stop innovating in our pursuit for quality, for sustainability, and to continue to meet our ever-changing consumer needs both locally and worldwide.