Alfa Laval - Food & Pharma noreply@alfalaval.com https://food.alfalaval.com en-us Visualplatform http://blogs.law.harvard.edu/tech/rss Alfa Laval - Food & Pharma episodic no https://food.alfalaval.com/files/rv0.0/sitelogo.gif https://food.alfalaval.com http://food.alfalaval.com/emotion-continued-innovation-in <p>Alfa Laval was first with developing a disc stack separator about 130 years ago. Now, that tradition of innovation within separation technology continues with the eMotion low pressure unit. The hermetic design that Alfa Laval’s disc stack separators are known for has now been taken to the next level. Together with the eDrive motor, the eMotion unit will improve energy efficiency and lower costs even more than before. With eMotion, air friction is virtually eliminated. This lowers power use with up to 70 percent. Since a separator with eMotion is much quiteter, it will improve the working conditions for the operators.</p><p><a href="http://food.alfalaval.com/emotion-continued-innovation-in"><img src="http://food.alfalaval.com/49543312/55588046/26927eae6ca55db5ecdc76070083370e/standard/download-2-thumbnail.jpg" width="600" height="338"/></a></p> http://food.alfalaval.com/photo/55588046 Tue, 10 Sep 2019 14:36:49 GMT eMotion: Continued innovation in disc stack separator technology Alfa Laval was first with developing a disc stack separator about 130 years ago. Now, that tradition of innovation within separation technology continues with the eMotion low pressure unit. The hermetic design that Alfa Laval’s disc stack separators are known for has now been taken to the next level. Together with the eDrive motor, the eMotion unit will improve energy efficiency and lower costs even more than before. With eMotion, air friction is virtually eliminated. This lowers power use with up to 70 percent. Since a separator with eMotion is much quiteter, it will improve the working conditions for the operators. Alfa Laval was first with developing a disc stack separator about 130 years ago. Now, that tradition of innovation within separation technology continues with the eMotion low pressure unit. The hermetic design that Alfa Laval’s disc stack... Alfa Laval - Food & Pharma 02:54 <p>Alfa Laval was first with developing a disc stack separator about 130 years ago. Now, that tradition of innovation within separation technology continues with the eMotion low pressure unit. The hermetic design that Alfa Laval’s disc stack separators are known for has now been taken to the next level. Together with the eDrive motor, the eMotion unit will improve energy efficiency and lower costs even more than before. With eMotion, air friction is virtually eliminated. This lowers power use with up to 70 percent. Since a separator with eMotion is much quiteter, it will improve the working conditions for the operators.</p><p><a href="http://food.alfalaval.com/emotion-continued-innovation-in"><img src="http://food.alfalaval.com/49543312/55588046/26927eae6ca55db5ecdc76070083370e/standard/download-2-thumbnail.jpg" width="600" height="338"/></a></p> alfa laval brew brewing craftbeer disk stack separator energy saving innovation separator separator solutions separator technology